Green Goddess Dressing

Bursting with fresh herbs, citrus, and a smooth, velvety texture, this Green Goddess Dressing adds vibrant flavour to any dish. It’s perfect for drizzling over crisp salads, spooning onto grain bowls, or using as a dip for veggies. Light, refreshing, and incredibly versatile, it brings a deliciously green lift to everyday meals.

Green Goddess Dressing

A creamy, herb‑forward dressing with bright, fresh flavour.

Yield: 1L

Ingredients:

• 1⅓ cups Mayonnaise

• ⅔ cup Sour Cream

• ⅔ cup Lemon Juice

• 3½ tablespoons Minced Garlic

• ¼ teaspoon Salt

• ¼ teaspoon Ground Black Pepper

• ¼ cup Fresh Dill, finely chopped (no stems)

• ¼ cup Fresh Tarragon, finely chopped (no stems)

• ¼ cup Flat-Leaf Parsley, finely chopped

• 1⅓ cups Mashed Avocados

Instructions:

1. Add all ingredients except avocado to a mixing bowl.

2. Place Avocados into a food processor or blender. Blend until smooth.

3. Add blended avocado to the bowl.

4. Mix well until smooth and evenly combined.

Note

If you do not have a blender or food processor, put avocados into a bowl and mash with fork or whisk until smooth